| |
Vegetarian Korma Recipe
OPH Good Housekeeping & Homemaking Recipes
"How do I make Vegetarian Korma?"This fantastic Vegetarian Korma Recipe is extremely tasty, can be eaten all year round and is quick and easy ton prepare and cook. Enjoy! Serves (4) Ingredients
Vegetable oil 1 diced onion 2 g fresh ginger4 cloves garlic, minced 2 diced potatoes 4 diced carrots 275 ml heavy cream 1 chilli pepper 1 can of chopped tomatoes15 g salt 20 g curry powder 200 g frozen peas 1/2 green chopped bell pepper 1/2 red chopped bell pepper Directions
Heat the oil in a saucepan over medium heat. Stir in the onion, and cook until translucent. Mix in ginger and garlic, and continue cooking for approx. 1 minute. Mix in potatoes, carrots, peppers, and chopped tomatoes. Add the salt and curry powder. Cook for 10 minutes, stirring occasionally. Mix in the peas, green bell pepper, red bell pepper, and cream. Reduce heat to low, cover, and simmer 10 minutes. Serve. Thanks for taking time out to view our OPH Good Housekeeping & Homemaking Vegetarian Korma Recipe hope you found it useful. If you liked this recipe why not check out the other vegetarian recipes we have on offer? Vegetarian Recipes
Perfect paella
Vegetarian korma
Nut roast
Vegetarian shepherds pie
Roasted vegetables
Buttered mushrooms
Perfect pizza
Vegetable stew
Baked potato with cheese
Vegetable stuffed potatoes
Blue cheese risotto
Simple pizza sauce recipe
Quick pizza dough recipe
Tomato ketchup recipe
If you're not sure whether or not you fancy trying a vegetarian recipe, we have a number of others on offer such as the ones listed below
From vegetarian korma recipe, to vegetable nutrition
Salad recipes
Recipes & cooking tipsOPH Good Housekeeping & Homemaking home
|
