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What do I look out for when buying vegetables?

OPH Good Housekeeping & Homemaking

When most people think of good housekeeping and homemaking their thoughts suddenly shift to cleaning and the preparation of meals for the family; but as more and more people are concerning themselves with what they are eating, in terms of getting enough nutrients into their bodies; what could be better than bringing you some great hints, tips and advice to aid you in your weekly supermarket shopping trips? The food stuff I’ll be concentrating on here is vegetables.
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Buying Fresh Vegetables

Care must be taken when buying vegetables - such as roots, salad greens and herbs - to ensure they are fresh and what’s more they stay fresh for at least a couple of days after you first purchase them.

The freshness factor is of extreme importance in terms of bringing the optimum level of nutritious goodness you’d expect from them, and additionally the freshness of taste they should add to the meals in which they are used.

In order to help you make the most of your grocery shopping I have devised a handy little table, which will show you, what to, and what not to look out for when buying vegetables.

VEGETABLE WHAT TO LOOK OUT FOR WHAT NOT TO LOOK OUT FOR
Asparagus
  • Crisp snap when broken
  • Softness or a limp nature
  • Aubergines
  • Full and heavy in relation to their size
  • Brightly coloured skins
  • Soft, wrinkled, bruised
  • Avocados
  • Full and heavy in relation to their size
  • Brightly coloured skins
  • Soft, wrinkled, bruised
  • Borlotti
  • Leatherlike pods which look full and brimming with beans
  • Any which look disheveled
  • Broad beans
  • Smooth and even pods
  • Brown dimples on the pods
  • Broccoli
  • Nice vibrant green colour
  • Firm stems
  • Dull green colour
  • Limp bunches and stems
  • Brussel Sprouts
  • Vibrant green colour
  • Nice and firm
  • Dullness and softness
  • Cabbage
  • Nice firm head
  • Brown marks
  • Signs of mould
  • Carrots
  • Bright skin
  • Crunch when snapped
  • Limpness
  • Sprouting

  • Cauliflower
  • Firmness and heaviness
  • White or bright cream coloured head
  • Signs of mould and brown spots
  • Celeriac
  • Heavy in relation to size
  • Firm bulbous roots
  • Relatively smooth surface
  • Cracking
  • Signs of mould
  • Celery
  • Crisp snap when they are broken
  • Softness or a limp nature
  • Chillies
  • Heavy in relation to their size
  • Brightly coloured skins
  • soft, wrinkled, bruised
  • Cucumber
  • Heavy in relation to their size
  • Brightly coloured skins
  • soft, wrinkled, bruised
  • Flageolet
  • Leatherlike pods
  • Full and brimming with beans
  • Any which look disheveled
  • French beans
  • Crisp pods
  • Vibrant green pods
  • Limp, brown or wrinkled
    Garlic
  • Tight skin
  • Nice and rounded
  • Soft when squeezed
  • Sign of mould
  • Any which are sprouting
  • Leeks
  • Bright green tops
  • Firm and straight
  • Clean, white bottoms
  • Bulb like ends
  • Limp and dry
  • Lettuce
  • Crisp green leaves
  • Limpness and yellowness
    Sliminess
  • Mange tout
  • Crisp pods
  • Vibrant green pods
  • Any which are limp, brown or wrinkled
  • Mushrooms
  • Fresh smell
  • Smooth and dry Skin
  • Blemishes and sliminess
  • Onions
  • Tight skin
  • Nice and rounded
  • Soft when squeezed
  • Sign of mould
  • Any which are sprouting
  • Peppers
  • Heavy in relation to their size
  • Brightly coloured skins
  • soft, wrinkled, bruised
  • Potatoes
  • Nice and firm
  • Sprouting and green patches
  • Signs of mould
  • Wrinkles
  • Runner beans
  • Crisp pods
  • Vibrant green pods
  • Limp, brown or wrinkled
  • Shallots
  • Tight skin
  • Nice and rounded
  • Soft when squeezed
  • Sign of mould
  • Any which are sprouting
  • Spinach
  • Crisp green leaves
  • Limpness and yellowness
    Sliminess
  • Spring onions
  • Straight firm stems
  • Bright green shoots/leaves
  • Beautiful fresh smell
  • Sliminess
  • Limpness
  • Squash
  • Heavy in relation to their size
  • Brightly coloured skins
  • soft, wrinkled, bruised
  • Sugar snap peas
  • Crisp pods
  • Vibrant green pods
  • Any which are limp, brown or wrinkled
  • Swede
  • Heavy in relation to size
  • Firm bulbous roots
  • Relatively smooth surface
  • Cracking
  • Signs of mould
  • Sweet corn
  • Plump cobs with full green husk
  • Tightly packed full kernels
  • Cream coloured kernels
  • Brown marks and signs of mould
  • Tomatoes
  • Heavy in relation to their size
  • Brightly coloured skins
  • Soft, wrinkled, bruised, have broken skin
  • Turnip
  • Heavy in relation to size
  • Firm bulbous roots
  • Relatively smooth surface
  • Cracking
  • Signs of mould
  • This list on buying vegetables should give you all the firepower you’ll need in your battle in purchasing food which is fit for your’s and your family’s consumption as well as providing with the optimum level of nutrients which you’d expect from particular vegetables.

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